Nalo Farms
Welcome Chefs
We hope that the pictures we have selected to showcase here will inspire you. If you would like to visit the farm for more inspiration we are just a phone call away.Contact Rex in sales at rex@nalofarms.com or his cellular 808-927-3067 or Ku'ulei who coordiantes our daily orders at kuulei@nalofarms.com or call the office at 808-259-7698 to book your Chef tour or get our full product list. Click on show more and toggle over the picture for names and brief descriptions.
Nalo Farms Signature produce Nalo Greens. This baby leafy green, busting with flavor goes great with any Vinaigrette. Will compliment any menu and add the local touch your customers look for.
A beautiful garnish that adds a delicate touch! Micro Green-Red Chiso produces small reddish-purple leaves. The flavor is earthy with a clove overtone.
This culinary herb can be used as a garnish or add a depth of flavor to any meat or poultry dish.
Want to add a pop of color to your dish? Corn shoots will definitely add to any of your culinary masterpieces. Don't forget to keep it wrapped. Exposure to light will turn this item lime green.....
This herb is known around the world for its sweet intense herbal flavor.
Add that distinctive flavor that tarragon is known for to your sauces
Only available in winter. This edible flower is a great garnish. Let the front of the house know its edible!
Lemony with a hint of ginger.
We offer Red Beets and Chioggia Beets (an Italian Heirloom). The Chioggia beet offers a beautiful red and white target shape that can add beautiful color and flavor to any dish.